Showing 1 - 2 results of 2 for search 'Karolina Pycia', query time: 0.01s Refine Results
  1. 1
    Assessment of the Suitability of Flour Obtained from Mountain Rye Grain Milling and the Method of Dough Fermentation for the Production of Rye Bread

    Assessment of the Suitability of Flour Obtained from Mountain Rye Grain Milling and the Method of Dough Fermentation for the Production of Rye Bread by Joanna Kaszuba, Magdalena Czyż, Tomasz Cebulak, Karolina Pycia

    Published 2024-09-01
    Get full text
    Article
    Save to List
    Saved in:
  2. 2
    Effect of Sous Vide Heat Treatment and Packaging Methods on the Microbiological Quality of Red Peppers (<i>Capsicum annuum</i> L.)

    Effect of Sous Vide Heat Treatment and Packaging Methods on the Microbiological Quality of Red Peppers (<i>Capsicum annuum</i> L.) by Paweł Hanus, Grażyna Jaworska, Miroslava Kačániová, Natalia Szarek, Karolina Pycia

    Published 2025-01-01
    Get full text
    Article
    Save to List
    Saved in:

Search Tools: