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    Effects of cultivation systems on the antimicrobial, colour retainment and slice healing properties of consumer ready market samples of cucumber (Cucumis sativus L.)

    Effects of cultivation systems on the antimicrobial, colour retainment and slice healing properties of consumer ready market samples of cucumber (Cucumis sativus L.) by Marjolein Doesburg-van Kleffens, Jens-Otto Andersen, Carsten Gründemann, Jürgen Fritz

    Published 2025-06-01
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