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  1. 1
    The nature of cyclic fatty acids formed in heated vegetable oils

    The nature of cyclic fatty acids formed in heated vegetable oils by Gary Dobson, William W. Christie, Jean Louis Sébédio

    Published 1996-04-01
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  2. 2
    Effects of <i>trans</i> n-6 fatty acids on the fatty acid profile of tissues and liver microsomal desaturation in the rat

    Effects of <i>trans</i> n-6 fatty acids on the fatty acid profile of tissues and liver microsomal desaturation in the rat by Olivier Berdeaux, Jean Louis Sébédio, Jean Michel Chardigny, Jean Paul Blond, Thierry Mairot, Jean Michel Vatèles, Didier Poullain, Jean Pierre Nöel

    Published 1996-04-01
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