Exploring the effect of pumpkin, soy, and sweet potato flours on soup's nutrition, antioxidant capacity, and sensory attributes by Md. Jaynal Abedin, Mitu Rani Sarker, Samira Akter Siyam, Tasnim Farzana

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Quality and nutritional appraisal of guava and soy-infused noodles: Boosting antioxidants and fiber by Mitu Rani Sarker, Md. Jaynal Abedin, Abu Tareq Mohammad Abdullah, Tasnim Farzana

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Enhancing nutritional and antioxidant properties of wheat bread: The role of foxtail millet and ripe banana pulp by Md. Jaynal Abedin, Jannatul Tajria, Abu Tareq Mohammad Abdullah, Mohammad Tariqul Hassan, Tasnim Farzana

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Population-based incidence of severe acute respiratory virus infections among children aged <5 years in rural Bangladesh, June-October 2010. by Sharifa Nasreen, Stephen P Luby, W Abdullah Brooks, Nusrat Homaira, Abdullah Al Mamun, Mejbah Uddin Bhuiyan, Mustafizur Rahman, Dilruba Ahmed, Jaynal Abedin, Mahmudur Rahman, A S M Alamgir, Alicia M Fry, Peter Kim Streatfield, Anisur Rahman, Joseph Bresee, Marc-Alain Widdowson, Eduardo Azziz-Baumgartner

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The Comprehensive Resilience-building psychosocial Intervention (CREST) for people with dementia in the community: a feasibility and acceptability study by Dympna Casey, Priscilla Doyle, Niamh Gallagher, Grace O’Sullivan, Siobhán Smyth, Declan Devane, Kathy Murphy, Charlotte Clarke, Bob Woods, Rose-Marie Dröes, Gill Windle, Andrew W. Murphy, Tony Foley, Fergus Timmons, Paddy Gillespie, Anna Hobbins, John Newell, Jaynal Abedin, Christine Domegan, Kate Irving, Barbara Whelan

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