QUIET AND BLESSED: RURAL TOURISM EXPERIENCE AND VISITOR SATISFACTION IN THE SHADOW OF COVID-19 AND BEYOND by Gulay OZKAN, Ismail Bulent GURBUZ

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THE STUDY OF SOCIO-ECONOMIC CHARACTERISTICS AND COOPERATIVE-PARTNER RELATIONS OF AGRICULTURAL DEVELOPMENT COOPERATIVES by Gulay OZKAN, Ismail Bulent GURBUZ

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CONSUMER ATTITUDES, PERCEPTIONS AND MOTIVATIONS TOWARDS BUYING OPEN MILK IN TURKEY by Gulay OZKAN, Ismail Bulent GURBUZ

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FACTORS AFFECTING CONSUMER'S BEHAVIOUR ON PURCHASING AND CONSUMPTION OF FOOD PRODUCTS by Ismail Bulent GURBUZ, Modassir MACABANGIN

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IMPACT OF COCONUT PRODUCTION ON THE ENVIRONMENT AND THE PROBLEMS FACED BY COCONUT PRODUCERS IN LANAO DEL NORTE PROVINCE, PHILIPPINES by Ismail Bulent GURBUZ, Mike MANAROS

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HAVE THE EU PRE-ACCESSION FUNDS ACHIEVED THEIR PURPOSE? BENEFICIARY PERSPECTIVES ON THE EFFECTS OF THE FUNDS ON PRODUCTION QUALITY, RURAL DEVELOPMENT AND SUSTAINABILITY by Gulay OZKAN, İsmail Bulent GURBUZ

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CRITICAL FACTORS AFFECTING HOUSEHOLDS' RED MEAT CONSUMPTION IN TURKEY by Gulay OZKAN, Esra GEMEC, Ismail Bulent GURBUZ

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AWARENESS LEVEL OF STUDENTS TOWARDS RURAL TOURISM: A CASE STUDY FROM AZERBAIJAN STATE UNIVERSITY by Ismail Bulent GURBUZ, Elcin NESIROV, Modassir MACABANGIN

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RESEARCH ON THE ADOPTION OF SOIL ANALYSIS APPLICATIONS IN AGRICULTURAL ENTITIES by Ozlem TURAN, Ozgecan KADAGAN, Ismail Bulent GURBUZ

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CONSUMER DYNAMICS FOR POULTRY PURCHASING BEHAVIOUR IN TURKEY by Gulay OZKAN, Simge ER, Ismail Bulent GURBUZ

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FARMERS WATER USAGE PREFERENCES AND THEIR ATTITUDE TOWARDS EXCESSIVE IRRIGATION by Ozlem TURAN, Ozgecan KADAGAN, Ismail Bulent GURBUZ

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ANALYSIS OF TRADITIONAL FOOD (KHAO YAM) CONSUMPTION IN SOUTHERN BORDER PROVINCE OF THAILAND by Ismail Bulent GURBUZ, Modassir MACABANGIN, Abdulhakim MADIYOH

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