Showing 1 - 3 results of 3 for search 'Ireneusz Kapusta', query time: 0.01s Refine Results
  1. 1
    Characterization of blueberry fruit powders as functional food ingredients rich in polyphenolic compounds

    Characterization of blueberry fruit powders as functional food ingredients rich in polyphenolic compounds by Natalia Żurek, Aleksandra Kępska, Ireneusz Kapusta

    Published 2025-06-01
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  2. 2
    Comparative assessment of polyphenol stability, bioactivity, and digestive availability in purified compounds and fruit extracts from four black chokeberry cultivars

    Comparative assessment of polyphenol stability, bioactivity, and digestive availability in purified compounds and fruit extracts from four black chokeberry cultivars by Sabina Lachowicz-Wiśniewska, Michał Świeca, Ireneusz Kapusta, Anna Sip, Ireneusz Ochmian

    Published 2025-08-01
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  3. 3
    UV-C and Nanomaterial-Based Approaches for Sulfite-Free Wine Preservation: Effects on Polyphenol Profile and Microbiological Quality

    UV-C and Nanomaterial-Based Approaches for Sulfite-Free Wine Preservation: Effects on Polyphenol Profile and Microbiological Quality by Kamila Pachnowska, Jolanta Kochel-Karakulska, Adrian Augustyniak, Valentina Obradović, Ireneusz Ochmian, Sabina Lachowicz-Wiśniewska, Ireneusz Kapusta, Klaudia Maślana, Ewa Mijowska, Krzysztof Cendrowski

    Published 2025-01-01
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