Evaluating wheat response to biostimulants: a 25-year review of field-based research (2000–2024) by Mohamed Houssemeddine Sellami, Mohamed Houssemeddine Sellami, Ida Di Mola, Mauro Mori

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Yields and quality of biomasses and grain in Cynara cardunculus L. grown in southern Italy, as affected by genotype and environmental conditions by Lucia Ottaiano, Ida Di Mola, Adriana Impagliazzo, Eugenio Cozzolino, Felicia Masucci, Mauro Mori, Massimo Fagnano

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Greenhouse Gas Emissions and Yield of Durum Wheat Under Organic and Conventional Fertilization in Three Texture Classes by Lucia Ottaiano, Ida Di Mola, Luca Vitale, Eugenio Cozzolino, Maria Eleonora Pelosi, Giuseppe Maglione, Mauro Mori

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Organic Fertilization and Biostimulant Application to Improve Yield and Quality of Eggplant While Reducing the Environmental Impact by Luigi Giuseppe Duri, Roberta Paradiso, Ida Di Mola, Eugenio Cozzolino, Lucia Ottaiano, Roberta Marra, Mauro Mori

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Assessment of yield and nitrate content of wild rocket grown under salinity and subjected to biostimulant application by Maria Isabella Sifola, Ida Di Mola, Lucia Ottaiano, Eugenio Cozzolino, Christophe El-Nakhel, Youssef Rouphael, Mauro Mori

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Assessing temporal variability in durum wheat performance and stability through multi-trait mean performance selection in Mediterranean climate by Mohamed Houssemeddine Sellami, Mohamed Houssemeddine Sellami, Ida Di Mola, Lucia Ottaiano, Eugenio Cozzolino, Pasquale De Vita, Mauro Mori

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Impact of Salinity and Biostimulants on Cherry Tomato Yield and Quality by Ida Di Mola, Lucia Ottaiano, Eugenio Cozzolino, Christophe El-Nakhel, Nunzio Fiorentino, Maria Eleonora Pelosi, Youssef Rouphael, Mauro Mori

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