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    Elemental analysis and hardness characterization of fermented green arabica coffee bean using Laser-Induced Breakdown Spectroscopy (LIBS)

    Elemental analysis and hardness characterization of fermented green arabica coffee bean using Laser-Induced Breakdown Spectroscopy (LIBS) by Hartadi Beny Sulistyo, Ikhwani Rauzatul, Abdulmadjid Syahrun Nur

    Published 2025-01-01
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