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  1. 1
    Drying kinetic models, thermodynamics, physicochemical qualities, and bioactive compounds of avocado (Persea americana Mill. Hass variety) seeds dried using various drying methods

    Drying kinetic models, thermodynamics, physicochemical qualities, and bioactive compounds of avocado (Persea americana Mill. Hass variety) seeds dried using various drying methods by Desta Dugassa Fufa, Tilahun Bekele, Aynadis Tamene, Geremew Bultosa

    Published 2025-01-01
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  2. 2
    Avocado seeds valorization for sustainable food ingredient use: quality attributes evaluation in the traditional fermented teff injera

    Avocado seeds valorization for sustainable food ingredient use: quality attributes evaluation in the traditional fermented teff injera by Desta Dugassa Fufa, Tilahun Bekele, Geremew Bultosa, Aynadis Tamene

    Published 2025-04-01
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