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Influence of Supercritical Fluid Extraction Process on Techno-Functionality of Enzymatically Derived Peptides from Filter-Pressed Shrimp Waste by Narjes Badfar, Ali Jafarpour, Federico Casanova, Lucas Sales Queiroz, Adane Tilahun Getachew, Charlotte Jacobsen, Flemming Jessen, Nina Gringer
Published 2025-03-01Get full text
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Bioactivity assessment of peptides derived from salted jellyfish (Rhopilema hispidum) byproducts. by Pratchaya Muangrod, Wiriya Charoenchokpanich, Sittiruk Roytrakul, Vilai Rungsardthong, Sawanya Charoenlappanit, Benjamaporn Wonganu, Lueacha Tabtimmai, Phumin Chamsodsai, Federico Casanova, Benjawan Thumthanaruk
Published 2025-01-01Get full text
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Effects of Ultrasound Treatment on Emulsifying Properties of Pea Protein Isolates Obtained from Four Different Pea Flour Varieties by Fatma Dadi, Ahmed Taha, Lucas Sales Queiroz, Naaman Francisco Nogueira Silva, Ipek Altay, Yuri Kominami, Rodolphe Marie, Aberham Hailu Feyissa, Jens J. Sloth, Heidi Olander Petersen, Mauro Grandi, Giorgia Spigno, Federico Casanova
Published 2025-05-01Get full text
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