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Extraction of fermentable sugars and phenolic compounds from Colombian cashew (Anacardium occidentale) nut shells using subcritical water technology: Response surface methodology a... by Luis J. Cruz-Reina, Jader Rodríguez-Cortina, Fabrice Vaillant, Israel Herrera-Orozco, Chiara Carazzone, Rocío Sierra
Published 2024-11-01
Article