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Impact of Portion Guidance on Commonly Consumed Packaged Foods to Reduce Discretionary Calories and Public Health Sensitive Nutrients: Evidence From the United States by Alison L Eldridge, Li-Tang Tsai, Charlotte Debras, Eric Scuccimarra, Florent Vieux, Matthieu Maillot, Fabio Mainardi
Published 2025-05-01Get full text
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