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  1. 1
    Microalgae as alternative proteins for the sustainable food industry: A review

    Microalgae as alternative proteins for the sustainable food industry: A review by E. Son, K. H. Kwon

    Published 2023-10-01
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  2. 2
    Strategies for replacing saturated fat in meat products: A review

    Strategies for replacing saturated fat in meat products: A review by E. Son, K. H. Kwon

    Published 2024-01-01
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