Microstructure and Tensile Property Tailoring of Al–5Mg (wt%) Alloy Combined with Continuous Rheo-Extrusion and Sc Modification by Bowei Yang, Wenyue Liu, Xin Liu, Dalong Yang, Minqiang Gao

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A Dynamic Interval Auto-Scaling Optimization Method Based on Informer Time Series Prediction by Yu Ding, Chenhao Li, Zhengong Cai, Xinghao Wang, Bowei Yang

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Inter- and intra-varietal clonal differences influence the aroma compound profiles of wines analyzed by GC–MS and GC-IMS by Huawei Chen, Shijian Bai, Bowei Yang, Ruihua Ren, Zizhu Tang, Zhenwen Zhang, Qingqing Zeng

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Manganese biofortification in grapevine by foliar spraying improves volatile profiles of Cabernet Sauvignon grapes and wine sensory traits by Ruihua Ren, Miaomiao Wang, Lijian Zhang, Fuxian Ren, Bowei Yang, Huangzhao Chen, Zhenwen Zhang, Qingqing Zeng

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Effects of foliar applications of γ-polyglutamic acid and alginic acid on the quality and antioxidant activity of Marselan grapes and wines by Huawei Chen, Lijian Zhang, Bowei Yang, Miaomiao Wang, Litao Ma, Jingjing Shi, Zhenwen Zhang, Qingqing Zeng

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