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Green biosynthesis of bimetallic silver titanium dioxide nanoparticles using Pluchea indica with their anticancer, antimicrobial, and antioxidant activities by Samy Selim, Bahaa M. Badr, Mohamed H. Moustafa, Ebrahim Saied, Fathy M. Elkady, Ayman salama, Abeer S. Aloufi, Noura A. Algamdi, Noura N. Alzahofi, Emad Abada, Mohammed S. Alshammari, Soad K. Al Jaouni, Amr H. Hashem

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Mycosynthesis of zinc oxide nanoparticles using Mucor racemosus with their antimicrobial, antibiofilm, anticancer and antioxidant activities by Fathy M. Elkady, Bahaa Mohammed Badr, Ebrahim Saied, Amr H. Hashem, Mohammed S. Abdulrahman, Mohammad M. Alkherkhisy, Tharwat A. Selim, Fahad M. Alshabrmi, Eid A. Alatawi, Faris F. Aba Alkhayl, Ayman Salama, Moselhy S. Mansy, Mohammed Aufy

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Artificial Sweeteners: A Double-Edged Sword for Gut Microbiome by Helal F. Hetta, Nizar Sirag, Hassabelrasoul Elfadil, Ayman Salama, Sara F. Aljadrawi, Amani J. Alfaifi, Asma N. Alwabisi, Bothinah M. AbuAlhasan, Layan S. Alanazi, Yara A. Aljohani, Yasmin N. Ramadan, Noura H. Abd Ellah, Abdelazeem M. Algammal

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