Evaluating the Reading Competencies of New Employees in Islamic Commercial Organizations with the Focus on the Islamic Banking Sector by Ashiq Hussain

Get full text

Evaluating English Language Skills of Balochi Students of Islamic Studies by Ashiq Hussain, Hafsa Qadir Buzdar

Get full text

Vocal Cord Paralysis after Tracheal Intubation: An Overview of the Etiology and Associated Risk Factors by Meerab Anwar, Komal Ashiq Hussain, Pervez Anwar

Get full text

Proof of Inherent Intelligence Consensus Mechanism Empowering Blockchain-Enabled Transactive Energy by Imran Hussain, Hafiz Ashiq Hussain, Nasim Ullah, Stanislav Misak

Get full text

An Intelligent Contract-Driven Bidding Approach for Electric Vehicle Aggregators to Facilitate Blockchain-Powered Energy Trading by Imran Hussain, Hafiz Ashiq Hussain, Nasim Ullah, Stanislav Misak

Get full text

A sustainable approach to utilize sunflower seed powder as a fat replacer in cookies; effects on physicochemical, phytochemical, and sensory properties by Tusneem Kausar, Ashiq Hussain, Ammara Ainee, Nida Firdous, Adnan Ahmed, Rizwan Arshad, Shafiqa Ali, Ashiq Hussain, Aarzoo Sajid, Majid Majeed, Abdeen Elsiddig Elkhedir

Get full text

Effects of spray drying and ultrasonic assisted extraction on the phytochemicals, antioxidant and antimicrobial activities of strawberry fruit by Ashiq Hussain, Aneeqa Batool, Shazia Yaqub, Aqsa Iqbal, Samina Kauser, Muhammad Rehan Arif, Shafiqa Ali, Faiza Iftikhar Gorsi, Rizwan Nisar, Ashiq Hussain, Nida Firdous, Haya Fatima, Atif Ali

Get full text

Exploration of Two Cucurbitaceae Fruit (Muskmelon and Watermelon) Seeds for Presence of Phytochemicals, and Antioxidant and Antimicrobial Activities by Ashiq Hussain, Saima Akram, Tahira Siddique, Shazia Yaqub, Haya Fatima, Muhammad Rehan Arif, Atif Ali, Anjum Shehzad

Get full text

An overview: exploring the potential of fruit and vegetable waste and by-products in food biodegradable packaging by Muhammad Qasim Ali, Noormazlinah Ahmad, Mohd Akmal Azhar, Mimi Sakinah Abdul Munaim, Ashiq Hussain, Amer Ali Mahdi

Get full text

Evaluation of Total Antioxidant and Oxidant Status, Oxidative Stress Index and DPPH Free Radical Scavenging Activities of Pumpkin (Cucurbita maxima) Seeds Ethanolic Extracts by Ashiq Hussain, Tusneem Kausar, Ayesha Sarwar, Sawera Sarwar, Samina Kauser, Faiqa Chaudhry, Ayesha Rafique, Zara Qadeer, Mehwish Zerlasht, Muhammad Yousaf Quddoos

Get full text

A review on gluten-free and low-glycemic index bakery products, especially corn based breads, noodles, and multigrain flours by Muhammad Rehan Arif, Ashiq Hussain, Ayesha Najam, Maham Ashfaq, Fozia Bakhtawar, Nabeela Zulfiqar, Faiza Iftikhar Gorsi, Nida Firdous, Abdeen Elsiddig Elkhedir, Yan Wang

Get full text

Determination of Total Phenolics, Flavonoids, Carotenoids, β-Carotene and DPPH Free Radical Scavenging Activity of Biscuits Developed with Different Replacement Levels of Pumpkin (... by Ashiq Hussain, Tusneem Kausar, Sawera Sehar, Ayesha Sarwar, Abdul Haseeb Ashraf, Muhammad Abdullah Jamil, Saima Noreen, Ayesha Rafique, Khansa Iftikhar, Muhammad Yousaf Quddoos

Get full text

Cold plasma technology: an epochal enabler in elevating food preservation, ensuring safety, and enhancing quality standards by Samina Kauser, Ashiq Hussain, Sana Imtiaz, Mian Anjum Murtaza, Muhammad Qasim Ali, Ayesha Najam, Maham Ashfaq, Nida Firdous, Muhammad Zia, Fozia Bakhtawar, Abdeen Elsiddig Elkhedir

Get full text

Use of dehydrated carrot (Daucus carota) pomace and almond (Prunus dulcis) powder for partial replacement of wheat flour in cake: effect on product quality and acceptability by Tusneem Kausar, Salah Laaraj, Ashiq Hussain, Younes Noutfia, Mohamed Bouhrim, Ramzi A. Mothana, Omar M. Noman, Aymen Mubashar, Nida Firdous, Shafiqa Ali, Shazia Yaqub, Kaoutar Elfazazi

Get full text

In Vitro Role of Pumpkin Parts as Pharma-Foods: Antihyperglycemic and Antihyperlipidemic Activities of Pumpkin Peel, Flesh, and Seed Powders, in Alloxan-Induced Diabetic Rats by Ashiq Hussain, Tusneem Kausar, Muhammad Abdullah Jamil, Saima Noreen, Khansa Iftikhar, Ayesha Rafique, Muhammad Azhar Iqbal, Muhammad Abid Majeed, Muhammad Yousaf Quddoos, Jawed Aslam, Atif Ali

Get full text

Comparison of Chemically Treated, Pasteurized, and Microwave-Treated (at Different Time Durations) Chia Seeds Added To Mango-Whey Beverage, during Different Storage Periods, for Ph... by Farzana Siddique, Ashiq Hussain, Amer Ali Mahdi, Mansoor Hassan, Saima Noreen, Tahira Siddique, Syeda Ayesha Batool, Shazia Yaqub, Faiza Iftikhar Gorsi, Samina Kauser, Haya Fatima, Sameh A. Korma

Get full text

Food Application of Orange Seed Powder through Incorporation in Wheat Flour to Boost Vitamin and Mineral Profiles of Formulated Biscuits by Ashiq Hussain, Salah Laaraj, Tusneem Kausar, Aziz Tikent, Hanane Azzouzi, Samina Kauser, Qurat Ul An, Aqsa Iqbal, Saima Akram, Rizwan Nisar, Ayesha Najam, Haya Fatima, Shazia Yaqub, Kaoutar Elfazazi

Get full text

Physical and Rheological Studies of Biscuits Developed with Different Replacement Levels of Pumpkin (Cucurbita maxima) Peel, Flesh, and Seed Powders by Ashiq Hussain, Tusneem Kausar, Jawed Aslam, Muhammad Yousaf Quddoos, Atif Ali, Samina Kauser, Mehwish Zerlasht, Ayesha Rafique, Saima Noreen, Khansa Iftikhar, Muhammad Waheed Iqbal, Muhammad Shoaib, Mohammed Y. Refai, Faisal Aqlan, Sameh A. Korma

Get full text

Incidence of cutaneous Leishmaniasis in humans during the COVID-19 pandemic in Baluchistan Province, Pakistan by Syeda Atiya Bukhari, Lamia Shafqat, Khawar Bilal, Ashiq Hussain, Shaista Gul, Shumaila Naz, Naseer Ali Shah, Emina Dervišević, Lejla Dervišević, Zurifa Ajanović, Hajra Manahil, Muhammad Aamir Ghafoor Chaudhary, Ying Wang, Haroon Ahmed, Jianping Cao

Get full text