Investigating the Impact of Un Oeuf Trial on Egg Production and Child Egg Consumption in Burkina Faso by Oluwatomiipe Adesogan, Chhavi Tiwari, Arie Havelaar, Saskia Hendrickx, Diwakar Vyas, Sarah McKune

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Inactivation of Salmonella enterica, Escherichia coli O157:H7, and Campylobacter jejuni in a Restructured Beef Jerky Developed for Production in Ethiopia by Arie Havelaar, Barbara B Kowalcyk, Chad Carr, Jason M Scheffler, Jessica Anne Brown, Taylor O'Bannon

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Attribution of global foodborne disease to specific foods: Findings from a World Health Organization structured expert elicitation. by Sandra Hoffmann, Brecht Devleesschauwer, Willy Aspinall, Roger Cooke, Tim Corrigan, Arie Havelaar, Frederick Angulo, Herman Gibb, Martyn Kirk, Robin Lake, Niko Speybroeck, Paul Torgerson, Tine Hald

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World Health Organization Estimates of the Global and Regional Disease Burden of 11 Foodborne Parasitic Diseases, 2010: A Data Synthesis. by Paul R Torgerson, Brecht Devleesschauwer, Nicolas Praet, Niko Speybroeck, Arve Lee Willingham, Fumiko Kasuga, Mohammad B Rokni, Xiao-Nong Zhou, Eric M Fèvre, Banchob Sripa, Neyla Gargouri, Thomas Fürst, Christine M Budke, Hélène Carabin, Martyn D Kirk, Frederick J Angulo, Arie Havelaar, Nilanthi de Silva

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