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Evaluating the Microstructure and Bioaccessibility of Bioactive Compounds and Antioxidant Activity After the Dehydration of Red Cabbage by Nicol Mejias, Antonio Vega-Galvez, Alexis Pasten, Elsa Uribe, Ana Andrés, Sara Muñoz-Pina, Kateryna Khvostenko, Purificación García-Segovia
Published 2025-05-01Get full text
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Comprehensive Assessment of Anti-Inflammatory, Antiproliferative and Neuroprotective Properties of Cauliflower after Dehydration by Different Drying Methods by Antonio Vega-Galvez, Alexis Pasten, Elsa Uribe, Nicol Mejias, Michael Araya, René L. Vidal, Gabriela Valenzuela-Barra, Carla Delporte
Published 2024-10-01Get full text
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Drying: A Practical Technology for Blueberries (<i>Vaccinium corymbosum</i> L.)—Processes and their Effects on Selected Health-Promoting Properties by Elsa Uribe, Antonio Vega-Galvez, Alexis Pasten, Kong Shun Ah-Hen, Nicol Mejias, Lorena Sepúlveda, Jacqueline Poblete, Luis S. Gomez-Perez
Published 2024-12-01Get full text
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