Evolution of the Swiss pork production systems and logistics: the impact on infectious disease resilience by Francesco Galli, Saskia Perret-Gentil, Antoine Champetier, Rita Lüchinger, Myriam Harisberger, Thibault Kuntzer, Stefan Rieder, Christina Nathues, Beatriz Vidondo, Hartmut Lentz, Vitaly Belik, Salome Dürr

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