Showing 1 - 3 results of 3 for search 'Aleksei Kaleda', query time: 0.02s Refine Results
  1. 1
    Optimisation of extraction method for quantification of free fatty acids in oat-, pea- and faba-bean-based protein sources by liquid chromatography coupled with mass spectrometry

    Optimisation of extraction method for quantification of free fatty acids in oat-, pea- and faba-bean-based protein sources by liquid chromatography coupled with mass spectrometry by Anastassia Zeinatulina, Aleksei Kaleda, Maria Kuhtinskaja, Tiina Kriščiunaite

    Published 2025-08-01
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  2. 2
    Formation of volatile compounds in salt-mediated naturally fermented cassava

    Formation of volatile compounds in salt-mediated naturally fermented cassava by Alberta N.A. Aryee, Christabel Tachie, Aleksei Kaleda

    Published 2025-01-01
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  3. 3
    Sustainable diets, from design to implementation by multi-objective optimization-based methods and policy instruments

    Sustainable diets, from design to implementation by multi-objective optimization-based methods and policy instruments by Bashir Bashiri, Bashir Bashiri, Aleksei Kaleda, Raivo Vilu, Raivo Vilu

    Published 2025-06-01
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