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  1. 3521
  2. 3522

    A ética do cuidado como uma gramática da ação: uma análise do consumo crítico em um mercado alternativo by Felipe da Luz Colomé, Ricardo Mayer

    Published 2016-01-01
    “…Based on these assumptions, from a field research conducted at the fair of solidarity economy of Santa Maria, RS, Brazil, we highlight the motivations and justifications that lead to the constitution of an ethics of care, anchored in the bonds of community membership with an emphasis on primary sociabilities considering thechoice of a healthy diet. Thus, in relation to the results of this research, we came across the prevalence of arguments grounded in a moral which privileges the care for the members of the household community. …”
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  3. 3523

    Synergistical amelioration of muscle atrophy by modulating gut microbiota through the bioconversion of grape seed extract and whey using kefir lactic acid bacteria by Kun-Ho Seo, Eseul Kim, Hyunsook Kim

    Published 2025-06-01
    “…C57BL/6 J mice were hindlimb-immobilized for 2 weeks and fed a high-fat (HF) diet with G, W, WG, WD (W + D), or WDG for an additional 5 weeks. …”
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  4. 3524

    Grazing lambs on pastures regrown after wildfires did not significantly alter metal content in meat and wool by S Depenbrock, J Lane, M Asrat, R Poppenga, S Hargrave, B McNabb, V Eviner, M Chigerwe

    Published 2023-02-01
    “…Wildfires can drastically change rangeland by depositing ash contaminated with metals that are not part of normal diets. This can pose health threats to humans and animals. …”
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    Article
  5. 3525

    EXPLORING DENTISTS' KNOWLEDGE AND PERSPECTIVES ON ORALBIOPSIES AT BAQAI DENTAL COLLEGE, KARACHI by Samara Rais, Nauman Sheikh, Zarah Subhan, Qasim Saleem, Ayesha Azmat, Ramsha Tariq

    Published 2024-12-01
    “… Background: Oral biopsy is an essential diagnostic tool for identifying a range of oral lesions, from benign conditions to malignancies. Despite its significance, gaps in knowledge and practice among dentists may hinder its effective utilization, impacting patient outcomes. …”
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  6. 3526
  7. 3527
  8. 3528

    Promotion of Lotus tenuis and calf early weaning as a good management practice for breeding herds in marginal soils of the Flooding Pampa (Argentina) by M. BAILLERES, M.P. CAMPESTRE, C.J. ANTONELLI, G. MELANI, A. MENÉNDEZ, O.A. RUIZ

    Published 2020-01-01
    “…Asimismo, proporcionó una dieta con un valor nutricional aceptable para la alimentación adecuada de una cantidad considerable de terneros en una superficie pequeña, permitiendo al mismo tiempo, una mejor recuperación de las madres en términos de condición corporal. …”
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  9. 3529

    Alimentación, salud y pobreza en áreas marginadas urbanas: caso Veracruz-Boca del Río, Veracruz, México by Ana Lid Del Ángel-Pérez, José Alfredo Villagómez-Cortés

    Published 2014-01-01
    “…De 52% a 71% del ingreso familiar se gasta en alimentos. En la dieta prevalecen alimentos con alto contenido calórico, proteína animal de baja calidad y bajo consumo de frutas y verduras. …”
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  10. 3530

    Programa nutricional, conductual y de actividad física para el abordaje de la obesidad tipo 1 y 2 by Fredy Alexander Rodríguez-Castellanos, Ángela Yazmín Gálvez-Pardo, Edward Giovanni Ayala-Noy, Nelsy Lorena Fonseca-Torres, Diana Milena García-Beltrán

    Published 2018-01-01
    “…En un diseño de línea de base múltiple entre participantes, la presente investigación tuvo como propósito identificar cambios en el número de pasos, gasto calórico, aptitud física y composición corporal en 4 adultos, mediante una intervención multicomponente (es decir, entrenamiento concurrente, dieta, educación nutricional y coaching conductual) durante 7 semanas. …”
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    Article
  11. 3531

    Type 2 diabetes remission through lifestyle intervention in a geriatric patient with long-standing diabetes and at thirty-three-months follow-up by Pramod Tripathi, Diptika Tiwari, Milanjeet Kaur Raizada, Nidhi Kadam

    Published 2025-02-01
    “…In this report, we present the case of a 66-year-old male patient with a 30-year history of T2D and mild obesity who achieved remission of T2D through customized integrated intensive lifestyle modifications, including a vegan diet, exercise and psychological support. The patient showed an improvement in HbA1c (7.7 to 5.3%) and insulin resistance (HOMA-IR; 6.2 to 1.8) and a shift in BMI (25.3 to 23.7 kg/m2) through weight loss (73 to 67 kg). …”
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  12. 3532

    Association between sleep deprivation and fertility - a literature review by Adriana Dukacz, Anna Konarska, Anna Machowiak, Barbara Ufnalska, Justyna Lisiecka, Mateusz Janik, Michał Nowak, Joanna Rychlewska-Duda, Wojciech Firlej, Artur Fabijański

    Published 2025-02-01
    “…There are primary matters for instance regular sleep hours, sustaining a healthy diet to make a tremendous change in our mental and as well reproductive health. …”
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  13. 3533

    Pain at chronic pancreatitis: origin and treatment options by V. T. Ivashkin, K. V. Ivashkin, A. V. Okhlobystin

    Published 2015-07-01
    “…Treatment efficacy in each given case depends on duly establishment and adequate treatment of complications, motivation for abstain of alcohol intake and smoking; strict diet restriction for relapse period, and functional rest for the pancreas.…”
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  14. 3534

    Ensayo exploratorio: obtención de leche caprina funcional a partir de la suplementación con Salvia hispanica (Chía) by G.M. MARTÍNEZ

    Published 2013-01-01
    “…Respecto al perfil de AG, se destaca la disminución en la concentración de los AG hipercolesterolémicos C12:0, C14:0 y C16:0 con la inclusión de chía en la dieta (26%, 26% y 22%, respectivamente). El IA se redujo a 1,58, lo que representa un 37% menos. …”
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  15. 3535

    Epidemiological surveys, antibiotic resistance, and related risk factors of Helicobacter pylori in Quanzhou, China: a cross-sectional study by DanDan Xie, WeiXiong Xu, ZhenZhu Zhang, Fang Huang, XuBo Dai

    Published 2025-02-01
    “…Our results also showed that diet, hygiene, and disease prevention awareness play an importance role in H. pylori prevention and treatment.…”
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  16. 3536

    Effect of nano- and micro-polystyrene particles on small intestinal epithelial functions and enteric neuronal activity in vitro by Kristin Elfers, Pascal Benz, Marion Burmester, Silja Hein, Kathrin Hansen, Holger Sieg, Linda Böhmert, Maxi B. Paul, Gemma Mazzuoli-Weber

    Published 2025-02-01
    “…To a certain extent, they may enter or cross the intestinal epithelium, getting into contact with enteric neurons. Therefore, a potential risk for gastrointestinal health has been suggested. …”
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  17. 3537

    El mercado de la carne de bovino en México, 1970-2011 by Joaquín Cruz Jiménez, Roberto Carlos García Sánchez

    Published 2014-01-01
    “…La proteína animal es básica en la dieta de los mexicanos y las fuentes principales son carne de ave, bovina y porcina. …”
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  18. 3538

    Diagnostics and treatment of biliary dyskinesia: clinical guidelines of the Russian gastroenterological Association by V. T. Ivashkin, I. V. Mayev, Yu. O. Shulpekova, Ye. K. Baranskaya, A. V. Okhlobystin, A. S. Trukhmanov, T. L. Lapina, A. A. Sheptulin

    Published 2018-08-01
    “…Therapeutic approach should include correction of diet and lifestyle modification, administration of antispasmodic medications and agents modulating the state of nervous system, in selected cases the option of papillosphincterotomy should be considered.…”
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  19. 3539

    Hypercalcemia and co-occurring TBX1 mutation in Glycogen Storage Disease Type Ib: case report by Zakaria Kasmi, Imane Ain El Hayat, Zahra Aadam, Abderrahmane Errami, Ibtihal Benhsaien, Jalila EL Bakkouri, Dalal Ben Sabbahia, Meryem Atrassi, Ahmed Aziz Bousfiha, Fatima Ailal

    Published 2025-01-01
    “…Initial management included a lactose-free and galactose-free diet, multivitamin supplementation, and granulocyte colony-stimulating factor (G-CSF) therapy to address neutropenia. …”
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  20. 3540

    Symbiotic nutrient cycling enables the long-term survival of Aiptasia in the absence of heterotrophic food sources by Rädecker, Nils, Meibom, Anders

    Published 2023-05-01
    “…Phototrophic Cnidaria are mixotrophic organisms that can complement their heterotrophic diet with nutrients assimilated by their algal endosymbionts. …”
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