The Effect of Lipids on the Structure and Function of Egg Proteins in Response to Pasteurization by Hao Yang, Qiang Shi, Zhongliang Wang, Xiao Chen, Fangfang Min, Xuanyi Meng, Ping Tong, Yong Wu, Hongbing Chen

Subjects: “…liquid egg…”
Get full text

Isolation and Characterization of the Microbiological and Physicochemical Qualities, the Protein and Amino Acid Profiles of Fermented Chicken and Duck Egg Ovalbumin by Nurliyani, M. Z. Abidin, I. Kandarina

Subjects: “…egg ovalbumin…”
Get full text

Regulatory signatures involved in the cell cycle pathway contribute to egg production heterosis in chicken by Jingwei Yuan, Yuanmei Wang, Yanyan Sun, Yunlei Li, Aixin Ni, Qin Li, Hanhan Yang, Xinying Xu, Yunhe Zong, Hui Ma, Jilan Chen

Subjects: Get full text

The effect of breeder body mass on laying performance, egg quality, and hatching traits of Japanese quail. by Busra Ozkan, Nasir Abdallah, Yunus E. Boga, Kadriye Kursun, Mikail Baylan

Subjects: Get full text

The price of attention: An analysis of the intersection of media coverage and public sentiments about eggs and egg prices by Sachina Kagaya, Nicole Olynk Widmar, Valerie Kilders

Subjects: Get full text

Application of Chicken Whole Egg Powder in the Manufacture of Bread Compared with using Fresh Egg as Control by Abdi Abdi, Tuty Anggraini, Alfi Asben

Subjects: “…whole egg powder…”
Get full text

Association of a non-synonymous substitution in the condensin NCAPG gene with traits of eggs in laying hens by O. Yu. Barkova, M. G. Smaragdov

Subjects: Get full text

Effects of maternal Escherichia coli lipopolysaccharide exposure on offspring: insights from lncRNA analysis in laying hens by Lei Liu, Wei Wang, Adeyinka Abiola Adetula, Zhixun Yan, Huagui Liu, Ying Yu, Qin Chu

Subjects: Get full text

Characterization of phospholipid profiles of egg yolks: Newly classified plasmalogens, distribution of polyunsaturated fatty acids, and the effects of dietary enrichment by Le Cheng, Xinlei Yuan, Ming Zhang, Jianguo Dong, Yao Wu, Rang Wang, Yixuan Li, Lishui Chen, Bing Fang

Subjects: “…Egg yolk…”
Get full text

Research on machine vision online monitoring system for egg production and quality in cage environment by Zhenlong Wu, Hengyuan Zhang, Cheng Fang

Subjects: “…Egg…”
Get full text

Effect of m a tings among broiler breeder parent groups of different body weight on broiler performance :i. performance of broiler breeders by Süleyman Dere, M.Alı Tekeş

Subjects: Get full text

Preparation and Characterization of Carrageenan-Modified Starch-Egg White Protein Composite Gels by CUI Yaxue, LI Wenzhao, YANG Xiaofei, YAN Feng, ZHANG Jiaping, RUAN Meijuan

Subjects: “…carrageenan; modified starch; egg white protein; composite gel; gel properties…”
Get full text

Desalted duck egg white nanogels as Pickering stabilizers for food-grade oil-in-water emulsion by Jingyun Zhao, Xiaohan Guo, Ze Chen, Yalei Dai, Hongshan Liang, Qianchun Deng, Shugang Li, Bin Zhou

Subjects: “…Salted duck egg white…”
Get full text

Determination of Calcium Carbonate Content in Eggshells of Different Types (White and Brown Egg shells). by Namutebi, Joweria

Subjects: Get full text

Contribution of Phosphorylation Modification to Stability and Antibacterial Activity of Egg White Protein Nanogels Loaded with Cinnamon Bark Essential Oil by Sheng-Qi Rao, Xin-Ru Gao, Hui Liu, Zhi-Rong Wang, Zhen-Quan Yang

Subjects: Get full text

Breeding stages affect egg recognition in azure-winged magpies (Cyanopica cyanus) by Jianping Liu, Fudong Zhou, Hanlin Yan, Wei Liang

Subjects: Get full text

Identification of egg protein-derived peptides as xanthine oxidase inhibitors: virtual hydrolysis, molecular docking, and in vitro activity evaluation by Zhipeng Yu, Yaxin Cao, Ruotong Kan, Huizhuo Ji, Wenzhu Zhao, Sijia Wu, Jingbo Liu, David Shiuan

Subjects: “…Egg protein-derived peptides…”
Get full text

Ingested house dust mite favors sensitization to egg white in mice independently of its proteinase activity by Sara Benedé, Leticia Pérez-Rodríguez, David Menchén-Martínez, Elena Molina, Rosina López-Fandiño

Subjects: Get full text

Oxidative stability of sacha inchi oil microparticles covered with ovalbumin by Ermelindo de Souza Silva Neto, Margarida Masami Yamaguchi, Marianne Ayumi Shirai, Claudio Takeo Ueno, Izabela Dutra Alvim, Fabio Yamashita, Carlos Raimundo Ferreira Grosso, Lyssa Setsuko Sakanaka

Subjects: Get full text

Deodorization of Egg White Powder by Ozone Treatment and Underlying Mechanism by XIN Xiaojuan, LIU Ying, MA Lulu, HUO Jiaying, GAO Ying, DONG Shijian, LIU Liya, WANG Fengzhong, LI Shugang

Subjects: “…egg white powder; off-flavor; ozone treatment; protein structure; binding force…”
Get full text