Microplastics in food: Occurrence, toxicity, green analytical detection methods and future challenges
The pervasive presence of microplastics (MPs) in the environment has raised significant concerns about their infiltration into the human food chain. In current review, the occurrence and distribution of MPs in various food matrices such as seafood, drinking water, fruits, vegetables, and beverages a...
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| Main Authors: | , , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-12-01
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| Series: | Green Analytical Chemistry |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2772577424000612 |
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