Relevance of Anthocyanin Metabolites Generated During Digestion on Bioactivity Attributed to Intact Anthocyanins

Relevance of Anthocyanin Metabolites Generated During Digestion on Bioactivity Attributed to Intact Anthocyanins

Epidemiological and in vitro studies suggest that dietary anthocyanins in their intact form exert beneficial effects on human health. However, the potential contributions of anthocyanin metabolites to these beneficial effects have been underestimated. The objective of this review was to critically a...

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Bibliographic Details
Main Authors: Claudia I. Victoria-Campos, José de Jesús Ornelas-Paz, Claudio Rios-Velasco, Saul Ruiz-Cruz, Juan Ornelas-Paz, Carmen L. Del Toro-Sánchez, Enrique Márquez-Ríos, Rogelio Calderón-Loera
Format: Article
Language:English
Published: MDPI AG 2024-12-01
Series:Foods
Subjects:
anthocyanin metabolites
bioactivity
nutraceuticals
chemical stability
dietary pigments
flavonoids
Online Access:https://www.mdpi.com/2304-8158/13/24/4066
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