Thi, N. N., & H.D, N. T. Chemical composition and bioactivities of Phellinus pini extracts, and quality evaluation of healthy drinks prepared from the mushroom. Serbian Chemical Society.
Chicago Style (17th ed.) CitationThi, Ngan Nguyen, and Nguyen Trang H.D. Chemical Composition and Bioactivities of Phellinus Pini Extracts, and Quality Evaluation of Healthy Drinks Prepared from the Mushroom. Serbian Chemical Society.
MLA (9th ed.) CitationThi, Ngan Nguyen, and Nguyen Trang H.D. Chemical Composition and Bioactivities of Phellinus Pini Extracts, and Quality Evaluation of Healthy Drinks Prepared from the Mushroom. Serbian Chemical Society.
Warning: These citations may not always be 100% accurate.